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BAKP-150-001-Pastry Arts Co-op-11998.202410

BAKP-126-001-Theoretical Exam 2-11404.202410

BAKP-125-001-Practical Exam 2-11403.202410

BAKP-124-001-Buffet Design 2-11402.202410

BAKP-122-001-Center Pieces-11400.202410

BAKP-118-001-Beverage Pairing-11396.202410

BAKP-119-001-Plated Desserts 2-11397.202410

BAKP-117-001-Viennoiserie-11395.202410

BAKP-116-001-Cakes and Tortes-11394.202410

BAKP-121-001-Celebration Cakes-11399.202410

BAKP-115-001-Pastries 2-11393.202410

BAKP-114-001-Plated Desserts 1-11392.202410

BAKP-113-001-Frozen Desserts-11391.202410

BAKP-112-001-Savory Baking & Skills-11390.202410

BAKP-111-001-Theoretical Exam 1-11389.202410

BAKP-104-001-Pastries 1-11383.202410

BAKP-107-001-Yeast Goods-11386.202410

BAKP-106-001-Cakes-11385.202410

BAKP-105-001-Creams-11384.202410

BAKP-103-001-Quick Breads-11382.202410

BAKP-110-001-Practical Exam 1-11388.202410

BAKP-109-001-Buffet Design-11387.202410

BAKP-123-001-Artisan Breads-11401.202410

BAKP-120-001-Friandise-11398.202410

BAKP-101-001-Occupational Skills-11381.202410